Reblog with the cookbook/food books you couldnt live with out.

rototudor:

Anthony Bourdain’s Les Halles Cookbook/Larousse Gastronomique/Thomas Keller’s “Bouchon”.

Ruhlman’s “Ratio”, though I’m trying to commit the key parts to memory, and (when we’re home) my mom’s thirty-year-old copy of the Better Homes and Gardens cookbook. I also like church and community cookbooks—some of the recipes may be horrifying, but there’s always something good hidden inside.

Source: rototudor
PRINT THIS POST WORDS: Notes: 19 1/8/12 — 1:55pm Short URL: http://tmblr.co/ZcPpXyETfwLK Filed under: #Cookbook  #food  #Cooksbooks are my porn.  #does that make community cookbooks amateur porn? 
 
  1. philcatelinet reblogged this from samsplace and added:
    I… Lidia Bastianich’s “Lidia’s Italian-American Kitchen.”...thought I knew how to cook...
  2. sarahsprague reblogged this from samsplace and added:
    I… Joy of Cooking, 70th Edition....have other editions, but that one is far
  3. samsplace reblogged this from acmesalesrep and added:
    Frankie’s Spuntino Kitchen Companion, The River Cottage Meat Book
  4. spinning-around said: The Ina Garten oeuvre (Barefoot Contessa, Barefoot at Home, Barefoot in Paris, Barefoot Contessa Parties), Nigella Lawson’s How to be a Domestic Goddess, and The Cook’s Country Cookbook. Excellent meme idea, Dr. Ken.
  5. acmesalesrep reblogged this from rototudor and added:
    Ruhlman’s “Ratio”, though I’m trying to commit the key parts to memory, and (when we’re home) my mom’s thirty-year-old...
  6. illustratedexample said: Just got The Family meal by Ferran Adria, I absolutely love Momofuku and Colichio’s Think like a Chef as well. I really need Bouchon though too.
  7. rototudor posted this